Fermented corn

Corn pap, commonly known as Akamu, ogi, or Eko, is a fermented cereal pudding from Nigeria, typically made from maize.

Ogi (or Akamu) is a fermented cereal pudding from Nigeria, typically made from maize, … It is then boiled into a pap, or cooked to make a creamy pudding. It si also a perfect meal for nursing mother, helps in aiding the production of breast milk for babies.