Round Charcoal Pot

A charcoal pot is a container or cooking apparatus designed for the purpose of using charcoal as a heat source. It typically consists of a vessel or pot made from materials such as metal, ceramic, or cast iron, and it is specifically crafted to hold and burn charcoal. Charcoal pots often come in various shapes and sizes, from small portable ones for outdoor grilling to larger ones for cooking meals or simmering stews.

These pots are versatile and can be used for a variety of cooking methods, including grilling, barbecuing, roasting, and simmering. They are commonly employed for outdoor cooking activities and provide a distinct smoky flavor to the food being prepared. Charcoal pots are used in a range of culinary traditions around the world and are known for their ability to impart a unique and delicious taste to dishes cooked over charcoal.