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Marugbo Powder Ondo Soup
Discover the Unique Taste of Ondo’s Marugbo Powder Soup
Marugbo powder, a traditional delicacy from Ondo, Nigeria, is known for its rich, earthy flavor and numerous health benefits. Used primarily to make the famous Marugbo soup, this powder is derived from carefully dried and ground leaves of the Marugbo plant, celebrated in Yoruba cuisine for its detoxifying properties. Experience the authentic taste of Ondo with this easy-to-prepare soup, perfect for enhancing your culinary journey with bold, traditional flavors. Explore our selection of premium Marugbo powder for a truly unforgettable meal.
$27.00Marugbo Powder Ondo Soup
$27.00 -
Mama Gold Pure White Semolina
Introducing Mama Gold Semolina – The Finest Quality for Your Culinary Creations! Mama Gold Semolina is a premium pure white/ fine semolina made from wheat and enriched with micronutrients and iron.
It has a firm and light texture that makes it ideal for consumption any time of the day. It goes perfectly well with any type of soup.
Available Bag Sizes
- 1kg, 2kg
$8.00 – $16.00 -
Honeywell Semolina
Introducing Honeywell Semolina – Elevate Your Culinary Game with Quality and Taste!
Honeywell Semolina is made from high quality ingredients and the finest flour enriched with nourishing and delicious vitamins and minerals that is great for daily nutrition. Share bowl after bowl of your sumptuous Honeywell Semolina with family and friends and enjoy satisfying goodness all the time.
Pack Size: 1kg (2.2lbs) and 2kg
$8.00 – $16.00 -
Organic Whole Egusi Seeds – Non-GMO, Gluten-Free, High Protein Superfood
Discover the Essence of African Cuisine with Whole Egusi Seeds at Stermart. Whole egusi is a type of melon seed that is used in West African cuisine. It has a nutty flavor and is often used to make soups and stews.
$15.00 -
Moi Moi Leaves / Ofada Rice Leaves / Agidi Leaves / Uma Leaves
Moi Moi leaves, also known as “moin moin” or “moi moi” leaves, are large, green, and pliable leaves used in African cuisine, particularly in Nigeria, for wrapping and cooking a popular dish called “Moi Moi.” Moi Moi is a steamed bean pudding made from blended black-eyed peas, spices, and various seasonings. The leaves play a crucial role in the cooking process as they are used to encase the Moi Moi mixture before steaming.
Get Nigerian moi moi leaves to give that delicious traditional flavor to your moi-moi, ofada and other mouth-watering dishes. Store unused leaves in the freezer to preserve. Sometimes called moi-moi leaves. Order this with another fresh foodstuff by shopping them on our website and enjoying online shopping for your groceries without the market hustle.
$25.00 -
Ofada Rice – 5lb
Ofada rice, also known as “Ofada” or “brown rice,” is a locally grown, unpolished variety of rice that is native to Nigeria. It is named after the town of Ofada in Ogun State, Nigeria, where it is traditionally cultivated and has gained popularity. Ofada rice is known for its unique flavor, robust texture, and distinctive brown or beige color.
$30.00$40.00Ofada Rice – 5lb
$30.00$40.00 -
Elubo Yam Flour – 5lb
Processed from carefully sourced African Yams, this flour is used to make the Nigerian staple “Amala” popular with the people of Western Nigeria. This flour is packed with fiber and has less calories than other staple flours. When cooked to instructions, this dark fufu will be light and fluffy and will pair deliciously with hearty West African soups or stews.
$19.99Elubo Yam Flour – 5lb
$19.99 -
Authentic Cassava Flour
Cassava flour is made by grating and drying the fibrous cassava root. It’s a great substitute for wheat and other flours. You can use it in any recipe that calls for wheat flour, making baking and cooking gluten-free meals easy.
Cassava flour is very rich in carbohydrates. A cup of cassava flour (285 grams) has about 110 grams of carbohydrates, 5 grams of fiber, and 4.5 grams of sugar. It’s also rich in vitamin C, with one cup containing close to the recommended daily value.
Our cassava flour is carefully processed to perfection without any synthetic chemicals to produce the finest texture ever.
$20.00$30.00 -
Tastypot Bean Flour – 2.2lbs
For your delicious moi-moi, akara, gbegiri, Ekuru, Danwake, Beans soup and other delicacies. Tastypot Bean Flour is easy to use, stress-free cooking with our 100% organic beans flour made from naturally grown beans.
From picking, washing, drying, milling into fine powder, sieving and packaging. It is neatly processed under strict supervision. It is well sorted and a very good source of protein, which plays an important role in maintaining and repairing the body.
$10.00Tastypot Bean Flour – 2.2lbs
$10.00 -
Ade-bisi Authentic Poundo Yam Iyan Flour – 2lbs
Ade-bisi Poundo Yam flour is very easy and fast to prepare. Don’t miss out on these goodies. The best poundo yam flour in the Nigerian market right now at your doorstep in USA!
Pounded Yam is prepared by stirring yam flour in hot water to make a stretchy solid dough that is consumed famously with Egusi soup.
$7.99 -
Ground Dry Nigerian Hot Pepper (Piri Piri / Chili) – 4.5lbs
Pepper is a type of spice used in the preparation of delicious foods as a result of its added flavour, colour and medicinal value. Of all spices, pepper is the most widely consumed in the world. This is why it is commonly referred to as the king of spices.
Spicy dry grounded pepper can be added to any food, or soup to get that hotness.
$22.00 -
Indomie Instant Noodles: Indomitables Chicken / Onion Chicken – (40 packs per carton or box)
Indomie Instant Noodles – 40 packs (one carton or one box)
– INDOMITABLES CHICKEN
The mother brand for the Indomie Family. This Pack size and Chicken Flavor was the first introduced to the Nigeria Market, in order to give consumers a taste of Indomie. It’s the favorite SKU of kids and is popularly called Indomitables pack.
– ONION CHICKEN
The Onion flavor was created in a quest to give the consumers variant in taste; an opportunity for consumers to open up their taste buds and minds to the endless possibilities (in terms of flavors) of Indomie.
$27.00 -
Golden Penny Semovita (Premium Quality Semolina)
Golden Penny Semovita is made from high quality ingredients and the finest flour enriched with nourishing and delicious vitamins and minerals that is great for daily nutrition. Share bowl after bowl of your sumptuous Golden Penny Semovita with family and friends and enjoy satisfying goodness all the time.
Pack Size: 1kg (2.2lbs) and 2kg
$8.00 – $16.00 -
Authentic Red Palm Oil – 5 lbs
Red Palm Oil goes through the painstaking traditional processing methods to extract the grade A quality Nigerian palm oil our consumers crave.
The fresh aroma and texture of Follyjay Palm Oil makes it irresistible to caterers and consumers.
- NO ADDITIVES. ORGANIC. EXPELLER PRESSED.
- Shake well before use.
- Store in a dry place.
$45.00 -
Grandios Pap – Brown
Grandios Pap is in dried form for your convenience and delight. This brown pap is one made not only with yellow or white corn but three different grains; corn, millet and guinea corn. You don’t have to stress yourself to get your pap, just order here on Stermart Marketplace.
The resealable pap can be stored in an airtight container and cover with lid. Roll the opened side, clip and store in a refrigerator or at room temperature. Each package is 1.1 pounds.
$7.99Grandios Pap – Brown
$7.99 -
Ogbono Seeds (Mango Seeds) – 4oz
Dried Bush Mango Seeds Ground Ogbono seed is obtained by collecting the bush mango’s seed, split this to obtain a pearly white ovoid kernel that is sun dried. The kernel is then ground into a powdery form, used as the food thickener. Ogbolo or apon or dika, etima, is perhaps the most powerful of food thickener known to Africans.
Each package comes in 4 ounces.
$10.00 -
Ground Ogbono – 1l1l1lb
Dried Bush Mango Seeds Ground Ogbono seed is obtained by collecting the bush mango’s seed, split this to obtain a pearly white ovoid kernel that is sun dried. The kernel is then ground into a powdery form, used as the food thickener. Ogbolo or apon or dika, etima, is perhaps the most powerful of food thickener known to Africans.
Each package comes in 4 ounces.
$17.00Ground Ogbono – 1l1l1lb
$17.00 -
Knorr Chicken Stock Cubes
Easily intensify the flavor of your favorite recipes with our Knorr Chicken Cubes. Perfect for all dishes.
Keep this bag in cool, dry place, Once opened, store in a closed container.
$10.99Knorr Chicken Stock Cubes
$10.99 -
Egusi – 1lbs
Egusi (also known by variations including egwusi, agusi, ohue, agushi) is the name for the protein-rich seeds of certain cucurbitaceous plants (squash, melon, gourd), which after being dried and ground are used as a major ingredient in West African cuisine.
Egusi soup is a kind of soup thickened with the ground seeds and popular in West Africa, with considerable local variation. Besides the seeds, water, and oil, egusi soup typically contains leaf vegetables, palm oil, other vegetables, seasonings, and meat. Leaf vegetables typically used for egusi soup include bitterleaf, pumpkin leaf, celosia and spinach. Typical other vegetables include tomatoes and okra. Typical seasonings include chili peppers, onions, and locust beans. Also commonly used are beef, goat, fish, shrimp, or crayfish.
$15.00Egusi – 1lbs
$15.00 -
Irú / Eware (Fermented & Processed Locust Beans)
Iru (fermented locust beans) has been used for centuries across West Africa for its delicious and healthful properties. Rich in protein and natural fats, it imparts a deep umami flavor to savory or sweet dishes. It’s the fermented bean of the Nigerian Locust Tree and it has an incredible, complex flavor, somewhere in between chocolate, miso, and cheese.
Despite its wide applications across West African cuisine, it’s still surprisingly difficult to find in the US, especially in dry bean form.
- Origin: Ilaro, Ogun State, Nigeria
- Aliases: Dadawa / dawadawa, ogiri, ogirisi, ugba, netetou, kainda, soumbala
- Process: Boiled, fermented and sun-dried
- Ingredients: 100% fermented locust beans (Parkia biglobosa)
- Tasting notes: Dark Chocolate • Roasted Nuts • Mild Cheese • Miso
$12.00 – $300.00 -
Ijebu Garri
Ijebu Garri is one of the varieties of Garri in west Africa, Its produced mainly by the Yoruba people of Ijebu Origin in Nigeria. Our garri is carefully processed to perfection without any synthetic chemicals to produce the finest grains ever. The flavor is pleasantly sour which make this product ideal for “soaking” or drinking. Enjoy with sugar and/condensed milk when soaking or can be made into fufu for a heavier meal.
$8.00 – $80.00 -
Totole Granulated Chicken Flavor Soup Base Mix
The best condiment for all kinds of gourmet cooking. Adds that extra something!
$18.99 -
Ofada Rice (4lbs)
Ofada Rice is a local, Nigerian polished rice which is non-genetically modified. Shop a 4 pounds bag which contains carefully selected; stone free, fresh and edible Ofada rice.
We package and deliver to you.
$25.00Ofada Rice (4lbs)
$25.00